Can be the same thing that causes us many complications, although we all adore foods that enjoy eating and taste nice. I wish to talk a little about foods that are fried, they usually taste so good, but are awful. These foods are filled with so many fats of all sorts, drenched, mono soaked and most oils are full of grease. When warmed goes through a chemical change, which makes the oil itself worse for use grease isn't good for you along with the oil. Without using heat to it, one of the top oils to use is olive oil and is used.
The fats in foods that are fatty causes the blood vessels to eventually become smaller inside as the cholesterol level increases from constant use making using oil a health hazard and more easy for you to have a heart attack. We all know that healthful oils exist but these are usually found in foods that are grown and eaten as is quite that area in hot boiling oil.
Take for example the avocado, this has some excellent fats and good cholesterol and is considered a super food. If eaten can prove very good for you, nuts are high in fats but a few. Anything you see or if given the option of some fine fresh fruits and vegetables and even a good salad with some olive oil on top or a batch of fried chicken, what would you chose? My hope is even though the foods that are oily appear and smell tempting that commonsense will prevail and we would go for the good foods that are natural. After all temporary joy isn't worth a very long time of pain and ailments and then finally death, because that is where anyone will get continual use of these kinds of foods.
Be wise and be intelligent, check bowtrol review, you're your worst enemy or your best friend, save a life, your life ," eat well